Saturday, June 14, 2014

Mix the ground meat with the spices. Tie together the ground meat with cream and eggs. Shape into b


When I got home from work yesterday, I was so hungry I could eat a whole jar Bullens if someone had put the sausages in front of me. The reason was that the dinner was delayed by a semi-emergency how to get rid of cold sores fast trip to buy a new towel rack, after our old left mortality over the weekend.
So, there was not a chance in hell the whole I would start peeling potatoes. The meatballs were not the tender loving care they usually get through that first boiled and then fried just golden, but they rolled straight down into the pan instead.
But they turned out pretty good anyway - even though the meatballs were a bit burnt while I aimlessly staring into the tiles, when the brain is temporarily laid off as a result of hunger. The meatballs were good julkryddiga of cinnamon, cloves and ginger, the sauce had a moderately sharp sting of blue cheese and potato ... Yes, the potato how to get rid of cold sores fast became the boiled anyway. Spicy meatballs and blue cheese sauce (4 port). Meatballs with cinnamon, ginger and cloves:
Mix the ground meat with the spices. Tie together the ground meat with cream and eggs. Shape into bite-sized meatballs and fry over medium how to get rid of cold sores fast heat until they are cooked through. Lift the meatballs from the pan and beat in cream, water, fund and soy to the sauce. Let it cook together for a minute. Remove from heat and mix in the cheese while stirring. Season to taste.
Najs! Is soo bad at rolling meatballs. Great tips to boil before. Spices're fine there. It is now to begin julpimpa all the food. Tomorrow how to get rid of cold sores fast I will invite my friends to your pork stew with mulled wine. | Reply to this comment
To boil them before is really great. They become spherical and juicy! Not nearly as dry as they can be when you just fry them. Hope you and friends like glöggrytan - please tell me then! :) | Reply to this comment
How long and at what heat do you cook the meatballs before you cook them? And how long you cook them then? Really love this page then you / you post simple recipes that are even understandable for a non-experienced cooks. Thank you!
Put the meatballs into boiling broth afterwards you rolled them clearly. When they float to the surface, they are almost done, let them cook another minute and feel them - they should be "bouncy". Then it's just to fry them in butter over high heat until golden. You have a recipe here: http://vardag.nu/enkelt-recept-julkottbullar/. Please get back if you have questions! Hope you like the way to make meatballs as much as me :) | Reply to this comment how to get rid of cold sores fast
You even dried make meatballs at all?! You're crazy männska. I had enough ... dug in the back of the freezer, or perhaps bought something home with me. But I am on how impressive! Yes but you might know what good buns that was served iofs. Which goa wheelers spices! | Reply to this comment
What to do when among mince viewing one in the fridge, ready to hold down the dustbin? You just have to give in and start rolling. And a good dinner makes it a little bit easier to stand out ;) | Reply to this comment how to get rid of cold sores fast
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